Yes, there comes a time when every raw milk connoisseur must try yogurt. I looked through several recipes before stumbling upon my favorite one: Yogurt in your Crock Pot over at Sarah’s Musings. It is amazing, and amazingly easy.
Plus, I had the perfect add-in: crushed strawberries from the freezer that I picked this summer with my Mom and sister. I added a cup or so of them to the whole pot and stirred well. I’ve been trying to pay more attention to my serving sizes lately. 1/2 cup of yogurt with some local honey mixed in and a little granola sprinkled on top makes a great meal for breakfast or a late dinner. I’m having it with brown sugar and granola tonight. Lovin’ it! 🙂
Are you a yogurt fan or one who can’t stomach it? What’s your favorite add in?